Tour ID: 10007805
A city always look different from a river and Brisbane is no different. What better way to see the wonderful buildings and homes along the riverfront than to sit back enjoy a lunch as the backdrop changes. Brisbane’s known as “The River City” and on this cruise you will see why. To add to the experience, you will be cruising on a wonderful paddle steamer.
• See the Story Bridge, Southbank, Botanical Gardens & lots more
• Hear Brisbane’s history
• Enjoy a 3 course lunch
• Experience a little of “yesteryear”
Cruise Times Boarding 12:00pm
Cruise Duration: 1.5 - 2 Hours (subject to tides)
Toasted Turkish breads, marinated artichokes with mixed olives, smoked salmon and cured meats
(Gluten free option available, please advise on booking)
Slow cooked pulled beef fillet with potato & pea mash, cabernet jus
Pan seared rockling fillet, roasted sweet potato, baby spinach with dill & caper butter
Roasted breast of chicken with carbonara risotto, baby herb & parmesan
Wild mushroom tartlet with thyme, garlic confit & baby spinach salad
Summer Pavlova with whipped cream & berry compote
Classic Crème Caramel with maple glazed mandarin
Tiramisu with Layered espresso sponge, mascarpone & kahlua
OPTIONAL MENU EXTRAS
Add a magnificent seafood fantasy platter featuring Moreton Bay Bugs, prawns, oysters, calamari, lobster and more. Something to suit every budget, from standard to deluxe, the opulent platters will transform your cruise to one of utter indulgence.
Seafood platter $80 (serves 2 people)
Includes Moreton Bay Bugs, prawns, oysters, calamari
Deluxe platter $120 (serves 2 people)
Seafood platter PLUS spanner crab
Extravaganza platter $200 (serves 2 people)
Seafood platter PLUS spanner crab and lobster
Important Note: ALL FOOD ALLERGIES/INTOLERANCE MUST BE ADVISED AT TIME OF BOOKING. We can cater for the following: Vegetarian, Vegan, Gluten Free & Dairy Free/lactose Intolerant (this category does not include foods with egg. We cannot cater for egg free) If you have a severe food allergy, we may not be able to cater for this. Due to the nature of food preparation, it is highly likely that the food has come into contact with or contain trace amounts of seafood, tree nuts, soya bean, nuts, eggs or bee products. Please call our reservations office for further details.
River cruise , Light entertainment and commentary, three course a la carte lunch.
Beverages are available on board at bar prices, or you can pre-order a beverage package, however conditions do apply. Beverage packages must be purchased by all passengers in the same booking, or all passengers at the same table if a group is travelling together under different bookings. For example we cannot accept a 5 person booking which includes 3 people with a beverage package and 2 without a beverage package.
2 to 2.5 hours duration, subject to tides.
12:00 PM Thu, Fri
2.30 pm approximately (depending on tides)
Boarding and disembarking at Eagle Street Pier, 45 Eagle Street.
Boarding from 12 noon for a 12:30pm departure.
Confirmation printout or e-voucher and ID.
No age restriction. Discounted rates available.
Child rates 4-12 years ; Infants (under 3 years) free of charge. Include in booking.
PLEASE NOTE: We have allocated seating. Tables are allocated per booking. All passengers wishing to be seated together should be included in the one booking.
Concession rates apply to Seniors & Students. ID required.
Wheelchair access is available. Limitations apply with stairs. Please inquire prior to booking.
Includes selected spirits, local & international beer selection, our full wine list (excluding premium Champagne), Soft drink, Juice, tea & coffee. Must be purchased by ALL passengers in booking.
Adults: $50.00 | Pensioners: $50.00
selected beer, wine, soft drink, juice, tea and coffee. Must be purchased by ALL passengers in booking.
Adults: $35.00 | Pensioners: $35.00
Moreton Bay Bugs, prawns, oysters, calamari PLUS spanner crab and lobster (minimum 2 people)
Moreton Bay Bugs, prawns, oysters, calamari PLUS spanner crab (minimum 2 people)
Includes Moreton Bay Bugs, prawns, oysters, calamari (minimum 2 people)
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